Students were able to take their first classes at Phase 2 of the newly renovated ACC Highland campus in Austin on Jan. 19, according to a news release from the Austin Community College District.
A highlight of the new facility is the district’s 28,000-square-foot culinary arts wing, which includes a skills kitchen, a demo room, and Eatery 73, a student-run restaurant that will be open to the public in the future.
According to Stephanie Herrington, a chef and the chair of the ACC District's Culinary Arts Department, the department previously operated in a 6,800-square-foot space, and with 350 culinary students currently attending the college, the new facility will allow the program to be expanded in the future.
ACC Highland Phase 2 will also host classes for the college’s dance, drama, music, radio, television, architectural and engineering departments.














