Owners Forrest Higdon and Jason Carrier opened Happy Slice Pizza in Austin on Oct. 29, serving specialty pizzas and more.
On the menu
Menu items include pizzas like the Barbacoa Betty, made with Mama Betty’s barbacoa, diced onions, cilantro, jalapeno crema and adobo sauce. The restaurant also serves baked fornatas (a style of Italian folded sandwich), salads, garlic knots, meatballs, wings and desserts. All pizzas on the menu can be made on gluten-friendly crust, according to the website.
Happy Slice also has a bar with happy hour specials weekdays from 3-6 p.m.
