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After spending the last three years renovating, Lance and Alysen Bondy now offer a selection of wines and small bites at their recently opened winery in Smithville.
What’s happening?
Set on 73 acres, Frontier Cellars offers a tasting room overlooking a two-acre lake.
Alysen Bondy said guests can enjoy indoor and outdoor seating at the veteran-owned business, which makes its wines exclusively from Texas-grown grapes.
What they offer
The winery currently offers five wines—each bottle featuring artwork paired with a backstory tied to its label.
In addition to wines, Frontier Cellars offers a small bites menu featuring Neopolitan-style flatbread, herbed cheese spreads and charcuteries.
What they’re saying
“We feel honored to serve as stewards of the land, preserving as much of the original character as possible while pursuing our dream,” Alysen Bondy said.
