Firehouse Subs at Oaks at Slaughter is now serving classic and specialty submarine sandwiches.

What to know

The national sub chain operates over 1,250 locations, as stated on its website.

Diners can order a mix of offerings at the eatery from hot specialty subs and cold subs to build-your-own-sub options and salads.

Specialty subs include the Firehouse Captain’s Club with an oven-roasted chicken protein base and the New York Steamer, a hot sub with corned beef brisket and pastrami.