The Roosevelt Room has created a unique cocktail experience for Austinites since its opening on June 27, 2015. (Courtesy The Roosevelt Room)
Since its opening in June 2015, The Roosevelt Room has crafted a space for Austin community members to experience a seated cocktail experience with refined food offerings.
The details
The venue shared its milestone in an Instagram post in late June.
The business is owned and operated by Justin Lavenue, Dennis Gobis, Matthew Ross and Matthew Korzelius.
The bar offers 90 cocktails, local craft beer, epicurean wine and gourmet bites. (Courtesy The Roosevelt Room)
On the menu
Some cocktails available at the space include:
Too Little, Too Late; a tequila-based cocktail
Black Mountain Coffee; an alcoholic cold brew with a whiskey base
Sherry Cobbler
Food options vary from small fare such as Marinated Olives to large fare featuring a cheese board and similar items.
