Ajeena Mediterranean Café & Bakery is now open in Richardson. The bakery hosted a soft opening Oct. 17.
Owner Abdul Rahman said the café is rooted in Palestinian and Lebanese heritage and will offer a mix of traditional and modern Mediterranean cuisine, including sweet and savory baked goods.
The name “Ajeena” means dough, Rahman said in an email, and the café’s menu includes puff pastries and rolls, as well as lattes and matcha drinks.
“Beyond its food, Ajeena emphasizes community and hospitality, aiming to create a welcoming space where guests can gather and connect,” Rahman said.
