Kings Blu Jam Cafe marks one year in business at 4711 Louetta Road, Spring, on July 27. Owned by sisters Dana King Railey and Connie King Reddington, the breakfast, brunch and lunch eatery offers Cajun and Southern-inspired home-style cooking. Menu items include chicken and waffles, huevos rancheros and shrimp and grits. The restaurant’s dishes boast locally sourced produce, meats and coffee. It is also well-known for its homemade jam. To read more about Kings Blu Jam Cafe and its owners, click here. 713-389-5555. www.kingsblujam.com