Katy Mills Mall has added a new restaurant to its diverse food court.
The details
In July, the retail center saw the opening of Stacks—an eatery that sells boneless chicken, burgers and fries stuffed into a handheld cone for the customer on-the-go. The serving style is marketed by the restaurant as a “new and innovative way to serve food,” according to a news release.
The restaurant was initially established as a food truck in McAllen in 2019. It has since expanded to food courts in more than four locations throughout Texas, including the new Katy Mills destination.
