Mediterranean fast-casual eatery Crazy Pita Rotisserie & Grill opened a new location at Sugar Land’s Market at Town Center retail space in early November.

This comes as the first Texas restaurant for the brand, which originated in Las Vegas.

On the menu

The restaurant prepares its cuisine with a Moroccan twist, with food that’s fresh to order. Its entrees are crafted from seasoned steak, lamb, chicken, shrimp, salmon, falafel, vegetables and a seasoned ground beef called kefta.
Crazy Pita is a Mediterranean restaurant with a Moroccan twist. (Courtesy Crazy Pita)
The menu includes a selection of pita sandwiches, skewer plates, rice bowls, salads and rotisserie chicken dinner meals.