Certified Bar and Grill opened Feb. 14 at 3422 FM 2920, Ste. 220, Spring. The restaurant offers twists on southern cuisine, such as oxtail fried rice and shrimp with fried grits bites. Certified Bar and Grill also serves a variety of cocktails, such as mojitos, frozen margaritas, the lemon drop and “Certified Sunset,” which is a mix of Hpnotiq, Hennessey, sweet and sour, and grenadine. 281-719-0909. bit.ly/3J6QR5n