Ichiban Hibachi Steakhouse and Sushi Bar offers traditional hibachi experiences with dinner options including mixed vegetables, chicken, steak, fish and shrimp, per its menu.
The menu also offers several appetizers such as wings, gyoza and tempura as well as teriyaki dinners, bento boxes, sushi rolls and noodle and rice dishes.
The new hot pot eatery soft-opened to the community in late December and will host a grand opening Jan. 25, according to the announcement.
Mao Cai Hot Pot Express serves dishes inspired by Chengdu, China including individual hot pot bowls with broth, noodles and a variety of meats and vegetables. The restaurant operates with a fast-casual, build-your-own approach to Sichuan cuisine, per its social media.
Located at 20510 West Road, Ste. 100, Cypress, the restaurant takes a fast-casual approach to authentic Chinese hot pot cuisine. (Rendering courtesy Hot Pot Express)
Located at the former Black Rifle Coffee Company on Hwy. 290 in Cypress, Mazajj Organic Coffee has an additional location in Katy and in Houston on Richmond Avenue, according to the business's website.
Mazajj Organic Coffee offers a variety of Yemeni-style coffees including hot and cold options, refreshments and pastries.
Renzi’s Pizza is inspired by the culinary traditions of Southern Italy and offers various wood-fired pizzas with options including Margherita, truffle pig, prosciutto charm and meat lovers, according to its website.
Caffe Di Fiore is planning a soft opening Jan. 23, followed by a grand opening March 6, owner Eduardo Camarena said. He said the team chose the Conroe-Montgomery area to offer locals a warm, welcoming spot with “something a little different,” blending Mexican and Italian influences alongside familiar American comfort dishes.
Camarena said the business is built on family values and aims to create a friendly atmosphere where guests can gather often, whether dining with friends, as a couple or solo.
The Monk’s Indian Fusion is set to open near I-45 and FM 528, according to The Monk’s social media. The menu will feature authentic flavors, fresh ingredients and a modern twist on staple Chinese dishes.
