Season's Harvest owners Beket and Joanne Griffith have expanded with a second location to offer counter service for grab-and-go food, marketing manager Brittany Fields said.

The details

The Farmer's Counter is an expansion of Season's Harvest's brand and will also serve farm-to-table food. Menu items include breakfast and lunch options, such as pastries, salads, wraps, breakfast tacos, protein smoothies and juices.

“We're super excited about the new location. It's all kind of grab-and-go stuff, but they can grab and go in a healthy way," Beket Griffith said.

Hours of operation are Mon.-Fri. 8 a.m.-3 p.m.