The restaurant served a number of plant-based dishes including pasta and veggie burgers, appetizers and more.
Gardner said he left the restaurants in March, allowing his business partner to continue in a new direction; however, soon after, they decided to shutter the business.
“The restaurant industry is tougher now than ever before,” Gardner said.
- Closed March 27
- 1930 N. Coit Road, Ste. 140, Richardson
- www.tlcvegankitchen.com