Flower Child has opened a location in Plano.

The restaurant caters to many—vegetarian, vegan, gluten-free and more.

Some of the menu highlights include gluten-free Mac & Cheese with aged white cheddar and parmesan and Chicken Enchiladas with guajillo chile, smoked gouda, poblano cream, organic black bean, roasted corn and avocado.

A Flower Child representative said in an email that the restaurant has had success throughout Texas, particularly in the Dallas-Fort Worth Metroplex, and are excited about expanding into Plano.