Pop & Pour opened its Colleyville location in late May, according to a social media post. The lounge offers champagne, mimosas, sparkling wines from different countries and bites to eat.
The menu includes:
- Mimosa flights
- Non-alcoholic drinks
- Charcuterie
- Hummus with flatbread
- Sparkling wines from Italy, France, Chile and other regions
Jessica Glenn is the founder of Pop & Pour. The business celebrated its grand opening weekend with $5 mimosa specials, giveaways and gift cards, according to a social media post.
“Bubbles are a tradition, a celebration and a way to savor life’s beautiful moments,” Glenn said. “That tradition inspired me to create Pop & Pour, a space where the spirit of celebration is always in the air.”
