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Caia, a cocktail-forward bar serving small bites, has opened in Rice Village.
What this means
Known for its small tables and intimate setting, Caia features a cocktail menu with drinks named Velvet Hour, Old Money, Golden Silk, Hidden Gem and Ace.
The food menu focuses on bar bites, including steak frites, grilled prawns, spicy rigatoni, lobster dip and cocktail shrimp.
More details
Navya Krish, a manager at Caia, said the team is excited to open in Rice Village. The space features 24 chandeliers, a giant red door and speakeasy-style décor, along with heavy velvet curtains, mirrors and ambient lighting.
Caia describes its concept as a cocktail lounge inspired by “the glamour of another era,” combining cocktails, food and a richly layered atmosphere. The restaurant is designed around an intimate setting for drinks, conversation and small bites.
