In a growing city like Dripping Springs, healthful eatery Summer Revival aims to build community through serving familiar foods with fresh twists.
Meet the owners
Ian and Becky Atkins have spent their adult careers in the restaurant industry. They owned and operated four restaurants in El Paso, ranging from a family-friendly American restaurant to a Spanish tapas downtown eatery.
Later, they moved to Portland, opened a counter-service taco shop and launched a natural wine label called Flat Brim Wines. After closing the restaurant amidst the pandemic, they returned to their home state of Texas and settled in Dripping Springs with their now 6-year-old daughter, Olive.
















