Owners Thiago Vasconcelos and Alissa Gibson launched the second Pedroso’s Pizza location in late February, Vasconcelos said.
Craving pizza?
For appetizers, customers can order meatballs, breadsticks or salad.
The pizzeria also serves specialty, American and Sicilian-style pies all finished with pecorino cheese, garlic extra virgin olive oil and oregano. Along with pizza, the restaurant also serves a range of sub sandwiches.
