Radish, a health food fast-casual restaurant, will open a new location May 24 at 4041 Aspen Grove Drive, Ste. 106, Franklin, in the McEwen Northside development, according to an announcement.

The eatery founded by chef and author Amanda Frederickson offers a menu of customizable items, including salads, grain bowls and pita wraps, according to its website. The restaurant’s menu also specifies items as gluten-free, vegetarian and dairy-free or containing nuts, according to its website.

The restaurant is the business’ second location in Nashville, with the other location being at 4101 Charlotte Ave., Bldg. G, Unit 10, Nashville. www.radishkitchen.com