One of these local restaurants was featured each month in the Lake Travis-Westlake edition of Community Impact Newspaper in 2018. How many of them have you been to?
Jade offers an elevated take on many favorites, such as sweet and sour chicken, Szechuan beef and lo mein.
Vaqueros Cafe & Cantina
The Vaqueros team prides itself on food, service and overall aesthetics.
One Long Table
One Long Table is a pop-up concept that offers a quality, intimate dining experience.
Note: This location is unmapped below as there is no official address.
Hudson’s Hill Country
Hudson’s Hill Country includes an exotic game menu with rattlesnake, alligator, bison, boar, ostrich and kangaroo.
La Cabana favorites include fajita chicken salad and tacos al pastor.
Plate by Dzintra
Plate by Dzintra integrates European flair and Texas hospitality with a passion for cooking, according to Dzintra herself.
Pearl Snap Cuisine
Pearl Snap Cuisine is inspired by wild game and fresh produce.
Jack Allen’s Kitchen 360
Jack Allen’s aims to create a fun and comfortable environment that serves as a meeting and gathering place.
Buenos Aires Café
Buenos Aires serves high-quality food with fresh ingredients. The eatery’s greens are organic and paired with a signature dressing prepared daily.
Lucy’s on the Lake
Lucy’s offers an innovative take on comfort food classics, especially fried chicken. It also serves Gulf oysters, salads, side dishes and pies.
Elle’s Cafe & Coffee
Elle’s offers a completely gluten-free menu and is part of the Alive + Well center in Bee Cave.